
Martina Rappold, a master pastry chef from Graz, enchants guests with her wedding cakes and sweet tables, which she creates just for you in her bakery. Quality, creativity, and your wishes are the top priorities for this pastry expert from Styria. Celebrate your love on your wedding day with sweet treats from “Martisserie.”






Photos © Julia Magg - Jugrafie | Michael Körbler - koerbler photography

Martina Rappold is a master pastry chef from Styria who will whisk you away into a world of sweet delights with her exceptionally delicious wedding cakes. In her exclusive “Martisserie” in Graz, this cake artist creates one-of-a-kind wedding cakes and tempting sweet tables that will make your wedding unforgettable.
Martina places the utmost importance on quality and individuality—every cake and every dessert she conjures up for you is a one-of-a-kind, handcrafted creation. She also tailors her creations to your wishes and preferences—so these sweet temptations are perfect inside and out and match your wedding perfectly.
From the initial consultation and tasting boxes all the way to the final setup of these sweet works of art at your wedding venue, Martina guides you with the utmost expertise. She ensures that every single detail of the sweet table is tailored to you as the bride and groom, as well as to your wedding guests.
From classic wedding cakes to innovative creations like cake pops, tartlets, delicate French macarons, or classic glass desserts—no matter what you choose, Martina will turn your sweet table into a visual and culinary highlight.
Celebrate your love in a sweet way—the “Martisserie” in Graz is happy to help!








