Wedding Cake Vienna:AlexArts

At her cake shop in Vienna’s Leopoldstadt district, master pastry chef Alexandra Gaggl bakes cakes and other sweet creations every day—with great enthusiasm and increasingly often for special occasions such as weddings. She runs the growing business together with Thomas Jabornegg.

AlexArts embodies the fusion of classic pastry craftsmanship with modern creativity. Alexandra has her own unique style and doesn’t let conventions limit her when creating her delicacies. She enjoys working with contrasts in flavor and texture: sweet and sour, fluffy and crunchy, creamy and airy. This constantly results in new and exciting creations.

Whether it’s a trendy naked cake or a romantic semi-naked cake—all wedding cakes from AlexArts incorporate the wishes and visions of the bride and groom. Alexandra passionately creates your dream cake, designing it to complement the elements of your wedding, such as the wedding dress, floral arrangements, and table decorations.

The most important principle at AlexArts: No compromises are made when it comes to taste. That’s why all cakes, tarts, pastries, cookies, macarons, pralines, and other delicacies are made entirely by hand here, with great attention to detail and using only the highest-quality ingredients. Alexandra works exclusively with Valrhona chocolate, real organic vanilla, pure butter, and organic eggs. The baking process utilizes the best local products, complemented by carefully selected ingredients from chosen sources. With great passion and artisanal skill, these ingredients are then transformed into sweet works of art.

The unique design and exceptional flavor of your wedding cake from AlexArts will delight you and your guests!