Wedding Cake Graz:Back Art

What do you do when you’ve finished college, have a great job, and still have a burning passion for baking? That’s right—you train to become a master pastry chef while working, laying the foundation for your own business.

In April 2017, Martina Thomaser turned her passion into a career and founded “Back Art.” True to the motto “Sweet, one-of-a-kind creations for special moments,” the master pastry chef has been delighting many bridal couples ever since with her extraordinary wedding cakes and unique sweet table concepts. Martina combines classic pastry artistry with stylish, modern cake design. Her wedding cakes, cookies, tartlets, and cakes get that special touch thanks to recipes passed down from her grandmother and homemade jams.

Regional ingredients, creativity, a deep love for the art of pastry making, and highly personalized consultation make every Back Art creation an unforgettable moment of indulgence!