Moments of Pleasure
Behind the name “Genuss-Momente” lies a small custom-order bakery in Maria Rojach. Angelika Fasching is a passionate pastry chef who will create a wedding cake for you that’s tailored entirely to your vision. She’s also happy to accommodate food intolerances or allergies.
Photos © Angelika Fasching | Martin Hoffmann | Christina Supanz
Behind the name “Genuss-Momente” lies a small custom pastry shop that is entirely focused on meeting its customers’ wishes. It is run by Angelika Fasching—a passionate pastry chef.
Every wedding cake from Genuss-Momente is one-of-a-kind, as Angelika always takes the bride and groom’s personal preferences into account. The baker is also happy to accommodate food intolerances or allergies. All her creations have one thing in common: they are made without additives and primarily from regional ingredients.
It's especially important to Angelika that both she and your guests enjoy a truly personal moment of indulgence, and that your wedding cake, the sweet table, and the candy bar all harmonize with your overall theme.
References
Wedding Venues in Carinthia
Wedding Photographers from Carinthia
